Obesity: Health Problem #1 in The World

Sorry i had to remove this article because i left Xocai as a The First Silver in the Netherlands for a better Organic Healthy Fairtrade Chocolate "Choconat"with a better payplan and more integer leaders and experts in the MLM biz for more then 20 Years.

So if you are in xocai and happy don't see this video.

Succes With your Xocai Business.

Peter Langelaar

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Choconat. probiotica , Choconat. Berry’s , Choconat. Gifting pack , choconat. Brut, Choconat. Boost ,

If you like to eat the Best Organic raw and child slave free healthy chocolate i do check out my site

Obesity at a Glance

• BMI stands for Body Mass Index, which measures body fat based on height and weight
• About 1/3 of American adults are overweight (BMI of 25-29.9)
• Another 1/3 of American adults are obese (BMI of 30+)
• It’s not just adults—13.9% of young children (2-5 years old) are overweight
• 32% of children and adolescents are above the 85th percentile in BMI
• Approximately 25% of our population is completely sedentary

Source: Centers for Disease Control

The obesity plague is no illusion. It’s costing Americans as much as $147 billion—and countless lives—each year. Incredibly, two-thirds of American adults are either overweight or obese, and childhood obesity rates are triple what they were only a generation ago. In fact, the obesity crisis has placed a crushing burden on our healthcare system and now has many experts expressing their belief that today’s generation of children will be the first to have a shorter life expectancy than their parents. And the problem isn’t just America’s. The same troubling rates are being seen in other areas of North America, Europe and other developed countries. It truly is a worldwide epidemic (CNBC, 2010)
These and other numbers that scientists and health experts are citing are incredibly alarming. Most concerning is many experts feel obesity is approaching heart disease as the number-one killer disease in America. It’s simple—obesity is killing us.
Covering the exploding obesity epidemic, a recent CNBC report wondered, “Why in a society obsessed with being thin, it has never been easier to be fat.”

Numerous studies demonstrate that free radicals lead to unwanted weight gain. For instance, researchers from the Linus Pauling Institute at Oregon State University found a direct correlation between oxidative stress (free radical damage) and increased obesity. The study authors stated, “Obesity, as measured by body mass index (BMI), is independently associated with oxidative stress and confirms recent data” (Arteriosclerosis, Thrombosis, and Vascular Biology. 2003;23:365). Another study from the University of Florida found that eating plants high in phytochemicals (and antioxidants) is effective in reducing the amount of oxidative stress in the body, and therefore, is able to lower the risk of gaining unwanted fat (Journal of Human Nutrition and Dietetics; Oct 2009).

“Unlike many other nutrients, you can’t store antioxidants, so you have to keep replenishing the supply. The important thing is getting antioxidants throughout the day and keeping levels high because they go down very quickly. Even small amounts can provide significant benefits” (CNN, 2008)

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    • A recognized antioxidant superfood
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  Sorry i had to remove this article because i left Xocai as a The First Silver in the Netherlands for a better Organic Healthy Fairtrade Chocolate Choconat with a better payplan and more integer leaders and experts in the MLM biz for more then 20 Years.

  
  

  So if you are in xocai and happy don't see this video.

  Succes With your Xocai Business.

  
  

  Peter Langelaar

  
  

  
  

  
  

  Follow US

     

  
  

  Choconat. probiotica , Choconat. Berry’s , Choconat. Gifting pack , choconat. Brut, Choconat. Boost ,

  

  If you like to eat the Best Organic raw and child slave free healthy chocolate i do check out my site

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  
  

  http://www.xocohealth.nl   http://www.xocohealth.com   http://www.xocohealth.eu http://www.xocohealth.net  http://www.xocohealth.de

  
  

  
  

Chocolate, the new health elixir

It's already been established that dark chocolate holds a number of health benefits, but new findings explain why. A research team dispatched by Sweden's Linkoping University has found that eating dark chocolate limits an enzyme called ACE, which helps regulate blood pressure and fluid balance.
Researchers monitored ACE activity of 16 volunteers before and after eating dark chocolate. The verdict? ACE levels were 18 percent lower after eating the chocolate.
Prior to this study, scientists were aware of the health benefits related to dark chocolate consumption, but unclear of the mechanisms behind these effects.

Don't get too excited -- Dr. Mehmet Oz and Dr. Mike Roizen, the authors of the best-selling YOU and RealAge book series, advise that the flavonoid 
antioxidants in dark chocolate are so powerful that a tiny piece will suffice. "You don't need a whole bar. Artery-friendly flavonols in dark chocolate are so powerful that a daily piece the size of a Hershey's Kiss can lower your blood pressure," they say.


Findings from the Swedish study coincide with the market release of what is being touted as the world's first multi-vitamin dark chocolate product by US-based "nutraceutical" confectionary company Hero Nutritionals.


The "functional" chocolate range, called Healthy Indulgence, comes in four flavors -- plain, blueberry, mochaccino and vanilla -- each with a specific health function. This chocolate, however, contains only 60 percent cacao.

Meanwhile, the Cacao Genome Project, a joint effort between confectionary giant Mars and a consortium of researchers, is working hard to improve the cacao experience for all chocolate lovers out there. The group has unlocked the genetic code of the cocoa tree and hopes to use the information to enhance the health benefits of Mars' cocoa beans.

Mars rival Hershey launched its "Natural Flavanol Antioxidant Milk Chocolate" in 2007, which it claimed had "more flavanol antioxidants than the leading dark chocolate, with 260mg per 40g serving." This product has since disappeared, but Hershey's Extra Dark 60 percent cacao dark chocolate is available.

Healthy Indulgence functional chocolate: http://healthyindulgence.com/

The Cacao Genome Project: http://www.cacaogenomedb.org/

More on the study findings: http://www.myhealthnewsdaily.com/chocolate-good-heart-health-101116-0749/

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